Healthy,methods,eating,chili,v health Healthy methods of eating chili
If the vagina is not offering the firm grip to your male partner, he expresses displeasure in lovemaking. You need to tighten the orifice and regain lost elasticity. You can make use of herbal remedies for loose vagina treatment naturally. H The technology behind listening devices has improved dramatically in recent years, giving new hope to those with impairment. While still far from a perfect replacement for the natural ability to hear, these devices give those with a disabili
As vegetables and spices, forthe average person, eat chili should be controlled in the right amount. Thesmall amount of edible peppers, can serve to adjust the taste, increaseappetite, help digestion, but also played the health care, disease prevention, havethe role of longevity, is killing two birds with one stone. However, ifexcessive or eat lots of chili, the light will cause the stomach, intestines,anus, burning, pain, discomfort, severe cases can cause taste nerve damage orcause a transient increase in blood pressure or falling, slow the heart rateand breathing difficulties, or even result in conditions such as stomach ulcers,hemorrhoids, epistaxis, or seriously affect the liver kidney function.Pharmaceutical raw materials suppliers believe that peppers contain carcinogenic chemicals, but it is alsocontain anti-cancer substances, as carcinogens or anti-cancer substance, theproblem lies in how much you are eating. The appropriate amount can anti-cancerand excess may be carcinogenic. Scientists study proved that the main componentof chili is capsaicin. Human intake a small amount of capsaicin have the roleof cancer prevention. The reason is that the capsaicin after small intestinalabsorption into the blood and sent to the liver was converted into a specialcompound carcinogenic effects of free radicals, this compound can absorb humantissue cells, which play the role of cancer prevention. However, animalexperiments also showed that when capsaicin reached a high level of the body,there are with significant side effects, can lead to constipation, which mayeventually induce colon cancer, rectal cancer.In recent years, China has attached great importanceto the pepper and capsaicin research, pepper, raw drugs and health productsresearch and development is in progress. Raw materials and preparations ofcapsaicin, in burns, cancer pain, postoperative analgesia field of new drugpre-clinical pharmacology and toxicology studies and clinical trials, being putto clinical use. Chilli products began to use as a weight loss health food,like hot and sour appetizer sugar, germinal liniment, anti-fatigue peppertablets and other products are in the research and development stage. Pepper inChinais still a pending pioneering areas. Capsaicin manufacturer believe that thepepper plant in China have a very large area, the yield is substantial, furtherexpand the applications in the fields of medicine, health care, military, willsurely get a considerable economic and social benefits.A large number of studies have found that eatinga lot of chili can induce many diseases, such as the gustatory nerve damage,oral ulcers, gastritis, stomach ulcers, hemorrhoids, gastrointestinal cancer;or stomatitis, ulcers, constipation, fever, hypertension, hemorrhoids, andsicker. Therefore, people with a variety of acute and chronic inflammation,gastrointestinal dysfunction, skin diseases, tuberculosis, high blood pressure,hemorrhoids, hyperthyroidism, asthma, prostatic hypertrophy, slim body andaspirin taking should not eat chili or eat less.In short, moderate consumption of pepper isgood for your health, overdose will cause physical damage. Effects of capsaicinon health mainly depends on the content of these substances in the human body.The best advice of eating chili is that enough is enough!Source:http://www.cospcn.com Article Tags: Eating Chili
Healthy,methods,eating,chili,v